FactoryCommercial 650W Electric Frozen Meat Cutter
Maximize your processing efficiency with the XEOLEO JG-120B Commercial Electric Meat Saw. Featuring a 650W motor, 15m/s blade speed, and 23cm cut height, it easily cuts frozen meat and bones.
XEOLEO JG-120B 650W Commercial Electric Meat Bone Saw
Streamline your meat processing with the XEOLEO JG-120B Commercial Fast Sawing Machine. Powered by a robust 650W motor and achieving a rapid saw speed of 15m/s, this electric band saw effortlessly cuts through frozen meat, ribs, trotters, fish, and beef. Built for durability and heavy-duty efficiency, it features a spacious 51x36cm worktable and handles cuts up to 23cm high, making it the perfect processing addition to restaurants, butcher shops, and serious home kitchens.
- Powerful 650W core motor delivers consistent, heavy-duty cutting performance.
- High-speed 15m/s saw blade effortlessly slices through dense frozen meats and thick bones.
- Accommodates large primal cuts with a 23cm maximum sawing height and a 51x36cm table.
- Available in both 110V and 220V configurations to suit various regional electrical grids.
Key Features
- Powerful 650W Motor: Driven by a highly efficient 650W core motor, this machine delivers the consistent, reliable torque needed to handle tough, repetitive cutting tasks without stalling.
- High-Speed Sawing: The blade operates at a rapid 15 meters per second, ensuring clean, precise, and effortless cuts through dense frozen blocks, thick ribs, and hard trotters without bone splintering.
- Generous Capacity: Designed with a spacious 51x36cm cutting table and a maximum sawing height of 23cm, allowing you to process large slabs of meat and whole frozen fish with exceptional ease.
- Robust Construction: Weighing in at a solid 29kg with a durable metal chassis measuring 53x43x75cm, this heavy-duty machine remains completely stable and minimizes dangerous vibrations during intense commercial use.
- Versatile Processing: The ultimate all-in-one meat cutter, engineered specifically for cleanly slicing through a wide variety of tough ingredients, including frozen meat, beef, pork ribs, trotters, and frozen fish.
Compatibility & Best Use
- Highly recommended for commercial applications, serving as an essential tool for hotels, restaurants, food & beverage shops, and professional butcheries.
- Excellent for serious home use, specifically for hunters or homesteaders who regularly need to process their own large game or livestock efficiently.
- Dual voltage options (110V/220V) ensure compatibility with standard electrical systems across different geographic regions and commercial setups.
Installation Tips
- Stability First: Due to its 29kg weight and high-speed operation, place the machine on a completely flat, structurally sound, and level stainless steel workbench to ensure it does not rock or shift during use.
- Voltage Verification: Before plugging in the device, verify that your wall outlet matches the specific voltage (110V or 220V) of the unit you purchased to prevent immediate motor burnout.
- Blade Tensioning: Prior to the first use, inspect the saw blade tension using the top adjustment knob to ensure the blade tracks straight and does not slip off the internal drive wheels at 15m/s speeds.
Product Specifications
| Brand Name / Model Number | XEOLEO / JG-120B |
| Voltage / Power | 220V/110V / 650W |
| Saw Speed | 15m/s |
| Sawing Max High | 23cm |
| Table Size | 51 x 36 cm |
| Dimensions (L*W*H) | 53 x 43 x 75 cm |
| Weight | 29 KG |
| Core Components | Motor |
| Applicable Industries | Hotels, Restaurant, Home Use, Food Shop, Food & Beverage Shops |
| Warranty (Machine / Core) | 1 Year / 1 Year |
| Origin | Mainland China (Guangdong) |
Packing List
- 1 x XEOLEO JG-120B Commercial Electric Meat & Bone Saw
- Note: The standard cutting blade is pre-installed. Included accessories may vary based on factory packaging.
Warnings & Safety Notes
- Severe Injury Risk: This machine features an exposed, high-speed (15m/s) band saw blade. ALWAYS use the built-in safety pusher plate when feeding cuts into the blade. NEVER push meat through the saw with your bare hands.
- Frozen/Bone Use Only: This equipment is designed strictly for processing frozen meat and hard bones. Cutting fresh, soft, or thawed meat can cause the blade to gum up, slip, and create a serious safety hazard.
